Ole Hawg's Breath Dry Rub

This aromatic barbecue rub is the one developed by the highly successful, Memphis based, Hogs Breath barbecue team. They have won numerous awards for their barbecue and claim that this concoction played a large part in their success.

3 Tbsp. sugar
3 Tbsp. lemon pepper
3 Tbsp. paprika
3 Tbsp. barbecue seasoning
1 tsp. garlic powder
1 tsp. cayenne
1 tsp. cinnamon
1/2 tsp. nutmeg

Rub the mixture into pork or chicken and place in refrigerator overnight.
Grill, bake or smoke the meat as you ordinarily would.

Yield: 1 cup

Source of recipe: Big Daddy

Ole Hawg's Breath Dry Rub